From: Michael Hudson - 25 Jun 2008, 15:54
This is just an FYI, following up on my earlier post. I bathed the
machine's entrails with 1/3 strained lemon juice and 2/3 water, let
half to three-quarters run through, and pulled the plug to let her
stew for a few hours. Fired it back up and let nature take its
course, followed that up with two run-throughs of plain water. The
third 12 cup run-through...
3 Posts. Last post send by: Michael Hudson - Wednesday 25 Jun