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From: meiying huang - 15 Aug 2008, 12:26
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From: meiying huang - 15 Aug 2008, 12:25
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From: meiying huang - 15 Aug 2008, 12:25
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From: meiying huang - 15 Aug 2008, 12:24
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From: meiying huang - 15 Aug 2008, 12:24
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From: meiying huang - 15 Aug 2008, 12:21
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From: datalsy@gmail,com - 15 Aug 2008, 07:44
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From: George Orwell - 14 Aug 2008, 06:53
Julia Child Sauced Recipe You'll need the following: a cup of water a cup of sugar four large eggs, two cups of dried fruit a teaspoon of baking soda a teaspoon of salt a cup of brown sugar a tablespoon lemon juice a bottle of whiskey. Sample the whiskey to check for quality. Take a large bowl. Check the whiskey again. To be sure it is the highest...
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From: Wayne Boatwright - 14 Aug 2008, 04:13
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From: Jamey - 13 Aug 2008, 19:00
2 measures dry wine (11 to 12% alcohol) 1 measure water (boiled 15 minutes and allowed to cool) 1 measure vinegar culture with active bacteria Follow the directions in Method I. Purchased wine can be used, but somecommercial wines contain sulfites or preservatives that could kill thevinegar bacteria. More on making Vinegar at http :// www .harvestfields.c...
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From: Billy - 13 Aug 2008, 15:54
Georgia and South Carolina peaches are coming in!! Very nice this year. This is my apple crisp recipe...but I just substitute 8 large peaches....or 4 cups rhubarb for a rhrubarb crisp. @@@@@ Now You're Cooking! Export Format Apple Crisp 4 large apples, peeled & sliced 5 tablespoon sugar 2 tablespoon flour 1 teaspoon cinnamon 1/2 cup flour 1/2...
1 Posts. Last post send by: Billy - Wednesday 13 Aug
From: www .myshoesdepot,com - 12 Aug 2008, 17:23
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From: Merryb - 12 Aug 2008, 01:02
Sorry, not much to say, but it's very disappointing to see all the Spam here! So I will post about the last thing I baked- a Charlotte Royale. I had family from Italy visiting this past weekend, and as always, I am asked to bring a dessert when we have get-togethers. I have not made one since I was in pastry school, so I was a little anxious about how it...
4 Posts. Last post send by: Merryb - Tuesday 12 Aug
From: papercut451@gmail,com - 11 Aug 2008, 04:42
Need help please. I am looking for a serving tong that looks very much like the tongs in the listed references that follow. For lack of a better description, I refer to this type of tongs as hinge tongs. References: http :// www .chefgadget,com /homeproduct.asp?prodsku=R84 http :// www .scandicrafts,com /store/catalog.taf?functionŞtail&product idS6 The...
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From: scanup098d7ey@gmail,com - 08 Aug 2008, 22:53
I just discovered this new site that's giving away a $100 gas voucher, for free! Can you believe the price of gas these days? In my area it's currently over $4.75 per gallon, and all signs point to it going even higher, very soon. I remember the days when gas used to cost $0.99 per gallon, but those days are long gone. This site delivers on its...
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