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From: Lucky - 09 Jul 2008, 04:08
Uptown Stuffed Mushrooms Seafood Stuffed Mushrooms (2) Stuffed Mushrooms Cancun Stuffed Mushrooms Stuffed Mushrooms Creole Crab Stuffed Mushrooms Hot Stuffed Mushrooms Uptown Stuffed Mushrooms 12 whole fresh mushrooms 1 tablespoon vegetable oil 1 tablespoon minced garlic 1 (8 ounce) package cream cheese, softened 1/4 cup grated Parmesan cheese 1/4...
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From: Carolyn Ranker - 09 Jul 2008, 03:50
Frozen Watermelon 3 pints vanilla ice cream, slightly softened 3 pints raspberry sherbet, softened 1/2 cup (3 ounces) miniature semisweet chocolate chips 14 drops green food color 2 cups frozen whipped topping, thawed Line an 8-cup mold or mixing bowl completely with aluminum foil. Working quickly, spread the vanilla ice cream 1 inch thick over the...
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From: Kathy - 09 Jul 2008, 03:10
Baked Asparagus with Balsamic Sauce 1 bunch fresh asparagus, white ends trimmed off (the bunch should weigh about 1 pound) Canola cooking spray Salt and pepper to taste 1 tablespoon whipped butter 1 tablespoon light soy sauce 1 1/2 teaspoons balsamic vinegar Preheat oven to 400 degrees. Arrange asparagus spears in a 9 x 13-inch baking dish (or similar)....
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From: Kathy - 08 Jul 2008, 19:59
Summer Slaw Salad 1 small head cabbage, shredded 1 small white onion, chopped 1 green bell pepper, chopped 1 red bell pepper, chopped 1 small carrot, shredded 1/2 cup cider vinegar 3 tablespoons white sugar 1/2 teaspoon salt 1/4 teaspoon freshly ground black pepper 1/2 cup vegetable oil In a large salad bowl, place the cabbage, onion,...
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From: Kathy - 08 Jul 2008, 19:57
Angel Cake with Summer Fruit Salad and Raspberry Sauce Recipe Brought to you by FoodFit This recipe serves: 14 Preparation time: 10 minutes Cooking time: 1 hour For the Angel Cake: 1 cup cake flour 1 1/2 cups superfine sugar 1 1/4 cups egg whites (about 10 large egg whites) at room temperature 1 1/4 teaspoons cream of tartar 1/4 teaspoon salt 1...
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From: Kathy - 08 Jul 2008, 19:54
Blackberry Spinach Salad This salad has so much flavor that the only dressing you'll need is a drizzle of balsamic vinegar. 4 cups baby spinach, rinsed and dried (comes in packages this way), packed measure 2 cups fresh blackberries (thawed blackberries can also be used) 2 ounces crumbled goat cheese (or reduced-fat or regular feta cheese) 2 cups cherry...
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From: Terry Pogue - 08 Jul 2008, 19:54
Dill Gremalota Recipe By: Jeanne Kelley Published in: Blue Eggs and Yellow Tomatoes 2 teaspoon dill -- freshly minced 1 tablespoon shallot -- minced 1/2 teaspoon orange zest 1/4 teaspoon fleur de sel Combine all the ingredients in a small bowl. Recipe Notes Jeanne Kelley, the author, has this recipe as part of her Sweet Carrot Soup. I like...
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From: Patricia D. Hill - 08 Jul 2008, 19:53
alternative things to do with figs Roberto's Taco Shop Carne Asada marinade Fatz Peanut Butter Pie corn casserole with rice & sausage & cheese Arranged Steak Salad Food & Wine Albondigas Soup Blueberry Cake ~~~~~~~~~ From: Steve Newport <steven@newport47.fsnet.co.uk> Subject: Figs Hi, I am looking for alternative things to do with figs. Have...
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From: Kathy - 08 Jul 2008, 19:51
Berry Watermelon Slushies 1 cup cubed seeded watermelon 1 cup ginger ale or lemon-lime carbonated beverage 2 Tbsp frozen (thawed) limeade concentrate 1 cup frozen unsweetened strawberries In blender or food processor, process watermelon, carbonated beverage and limeade concentrate until liquefied. Gradually add frozen strawberries blending ...
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From: Carolyn Ranker - 08 Jul 2008, 19:48
This sounded soo good, I just had to share! Sione's Barbecued Chicken * w w w .thepreparedpantry . com Sione's Barbecue Chicken Sione Taulanga married our niece Sarah. Weve enjoyed his barbecue chicken at family parties. So we called his house to get the recipe. He doesnt have a recipe. He just makes it, explained his wife. He only uses four ingredients...
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From: Terry Pogue - 08 Jul 2008, 19:47
Avocado And Crab Salad With Baby Greens Serves 4 Recipe By: Jeanne Kelley Published in: Blue Eggs and Yellow Tomatoes Dressing 2 tablespoon lemon juice 2 tablespoon shallot -- minced 2 teaspoon tarragon -- freshly minced 1 1/2 teaspoon Dijon mustard 1 small clove garlic -- pressed 1/4 cup extra virgin olive oil -- best quality Salad 2 avocados...
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From: Terry Pogue - 08 Jul 2008, 19:46
I love barberries in couscous (or rice) and that is what attracted me to this recipe. That and the marinade. terry Morrocan Chicken Skewers Serves 6 Recipe By: Jeanne Kelley Published in: Blue Eggs and Yellow Tomatoes 1 Marinade 1 small onion -- quartered 1/4 cup lemon juice -- fresh 1/4 cup extra virgin olive oil 2 inch(es) ginger -- peeled...
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From: Ariannsgma - 08 Jul 2008, 19:43
Razzle Dazzle Berry Trifle 1 1/2 cup boiling water 2, 3-oz. pkg. raspberry gelatin 1 cup cold water 24 ice cubes 21-oz. can blueberry pie filling 4 cup angel food cake, cubed 1/2 cup orange juice 2 cup banana, sliced 1 pkg. Jell-O instant vanilla pudding 2 1.2 cup lowfat milk 1 cup lowfat whipped topping Combine boiling water and gelatin in...
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From: Terry Pogue - 08 Jul 2008, 19:43
Brussels Sprouts With Marjoram And Pine Nuts Serves 6 Recipe By: Jeanne Kelley Published in: Blue Eggs and Yellow Tomatoes 3 tablespoon butter -- unsalted 2/3 cup pine nuts 1 1/2 lbs Brussels Sprouts -- halved 2 large Shallots -- minced Salt 1 1/2 tablespoon Marjoram -- freshly chopped 1/3 cup heavy cream Pepper Melt 1 tablespoon of the butter...
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From: Kathy - 06 Jul 2008, 02:38
Warm Grapefruit Tea Serves 4 Prep time: 10 minutes Total time: 10 minutes All grapefruits vary in sweetness, so adjust the honey accordingly. 2 cups ruby red grapefruit juice (squeezed from 2 grapefruits) 2 to 4 tablespoons honey 1 cinnamon stick 1/2 teaspoon whole allspice berries In a medium pot, combine juice, honey, cinnamon, allspice, and...
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