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7/7 evening smoke
7/7 evening smoke
Good evening ASP. Whatchoosmokin' tonight ? Here it's some Coniston in
an older GBD Militaire square stemmed blast billiard. Sipping a Canada
Dry diet ginger ale and readying for the kick off of the new season of
Bourdain's No Reservations on the toob.
Kim
Good evening ASP. Whatchoosmokin' tonight ? Here it's some Coniston in
an older GBD Militaire square stemmed blast billiard. Sipping a Canada
Dry diet ginger ale and readying for the kick off of the new season of
Bourdain's No Reservations on the toob.
Kim
Re: 7/7 evening smoke
kkocher001@woh.rr,com wrote:
> Good evening ASP. Whatchoosmokin' tonight ? Here it's some Coniston in
> an older GBD Militaire square stemmed blast billiard. Sipping a Canada
> Dry diet ginger ale and readying for the kick off of the new season of
> Bourdain's No Reservations on the toob.
>
> Kim
'Evening again everyone,
This time around it's Dunhill Light Flake in Sasieni. Sam Adams on the
side while reading some Hemingway. After that, it's bed time! G'nite,
Casey
kkocher001@woh.rr,com wrote:
> Good evening ASP. Whatchoosmokin' tonight ? Here it's some Coniston in
> an older GBD Militaire square stemmed blast billiard. Sipping a Canada
> Dry diet ginger ale and readying for the kick off of the new season of
> Bourdain's No Reservations on the toob.
>
> Kim
'Evening again everyone,
This time around it's Dunhill Light Flake in Sasieni. Sam Adams on the
side while reading some Hemingway. After that, it's bed time! G'nite,
Casey
Re: 7/7 evening smoke
On Mon, 7 Jul 2008 18:59:30 -0700 (PDT), kkocher001@woh.rr,com wrote:
>Good evening ASP. Whatchoosmokin' tonight ? Here it's some Coniston in
>an older GBD Militaire square stemmed blast billiard. Sipping a Canada
>Dry diet ginger ale and readying for the kick off of the new season of
>Bourdain's No Reservations on the toob.
>
>Kim
Evening Kim, Ed, everyone else. Been snacking my way thru the evening, just
finished an ear of red and white corn; very interesting, even big kernels stay
tender.
A bowl of Dan Tobacco Limerick in a Bari pickaxe, a nice little flake pipe. Too
soon to say how I like this blend, but so far so good.
Bob
Just your basic flake, and official Old Fart!
On Mon, 7 Jul 2008 18:59:30 -0700 (PDT), kkocher001@woh.rr,com wrote:
>Good evening ASP. Whatchoosmokin' tonight ? Here it's some Coniston in
>an older GBD Militaire square stemmed blast billiard. Sipping a Canada
>Dry diet ginger ale and readying for the kick off of the new season of
>Bourdain's No Reservations on the toob.
>
>Kim
Evening Kim, Ed, everyone else. Been snacking my way thru the evening, just
finished an ear of red and white corn; very interesting, even big kernels stay
tender.
A bowl of Dan Tobacco Limerick in a Bari pickaxe, a nice little flake pipe. Too
soon to say how I like this blend, but so far so good.
Bob
Just your basic flake, and official Old Fart!
Re: 7/7 evening smoke
Hot here today, in the low 80s. I let the Terrors and the Terrors In
Training out for a bit then came back in for the coolness of the
house, no A/C just cool. Been bouncing between Count Pulaski and for
now Virginia Spice in a Savinelli bent billard. Wife at work so it is
a smoking evening.
Howard in Oregon
On Jul 7, 6:59 pm, kkocher...@woh.rr,com wrote:
> Good evening ASP. Whatchoosmokin' tonight ? Here it's some Coniston in
> an older GBD Militaire square stemmed blast billiard. Sipping a Canada
> Dry diet ginger ale and readying for the kick off of the new season of
> Bourdain's No Reservations on the toob.
>
> Kim
Hot here today, in the low 80s. I let the Terrors and the Terrors In
Training out for a bit then came back in for the coolness of the
house, no A/C just cool. Been bouncing between Count Pulaski and for
now Virginia Spice in a Savinelli bent billard. Wife at work so it is
a smoking evening.
Howard in Oregon
On Jul 7, 6:59 pm, kkocher...@woh.rr,com wrote:
> Good evening ASP. Whatchoosmokin' tonight ? Here it's some Coniston in
> an older GBD Militaire square stemmed blast billiard. Sipping a Canada
> Dry diet ginger ale and readying for the kick off of the new season of
> Bourdain's No Reservations on the toob.
>
> Kim
