Add group to favorites
Back to post list
Send new message to group Search:
Post Subject:
What's for breakfast today?
What's for breakfast today?
What's for breakfast today?
Toasted whole grain/whole wheat waffles x 2 topped with lowfat cottage cheese
speckled with fresh cracked white pepper, a big glass of lemon'd water, a
square of 85% cocoa dark chocolate and a multivitamin.
Andy
What's for breakfast today?
Toasted whole grain/whole wheat waffles x 2 topped with lowfat cottage cheese
speckled with fresh cracked white pepper, a big glass of lemon'd water, a
square of 85% cocoa dark chocolate and a multivitamin.
Andy
Re: What's for breakfast today?
Andy wrote:
> What's for breakfast today?
>
> Toasted whole grain/whole wheat waffles x 2 topped with lowfat
> cottage cheese speckled with fresh cracked white pepper, a big glass
> of lemon'd water, a square of 85% cocoa dark chocolate and a
> multivitamin.
>
> Andy
Dang, Andy! It's only 6:30 (my time). I cooked extra sausage links
yesterday. So I'll have a variation on the same, except with a toasted
English muffin. That will be hours from now!
Jill
Andy wrote:
> What's for breakfast today?
>
> Toasted whole grain/whole wheat waffles x 2 topped with lowfat
> cottage cheese speckled with fresh cracked white pepper, a big glass
> of lemon'd water, a square of 85% cocoa dark chocolate and a
> multivitamin.
>
> Andy
Dang, Andy! It's only 6:30 (my time). I cooked extra sausage links
yesterday. So I'll have a variation on the same, except with a toasted
English muffin. That will be hours from now!
Jill
Re: What's for breakfast today?
jmcquown said...
> Andy wrote:
>> What's for breakfast today?
>>
>> Toasted whole grain/whole wheat waffles x 2 topped with lowfat
>> cottage cheese speckled with fresh cracked white pepper, a big glass
>> of lemon'd water, a square of 85% cocoa dark chocolate and a
>> multivitamin.
>>
>> Andy
>
> Dang, Andy! It's only 6:30 (my time). I cooked extra sausage links
> yesterday. So I'll have a variation on the same, except with a toasted
> English muffin. That will be hours from now!
>
> Jill
Jill,
Since I usually skip dinner, in favor of a late lunch, I wake up hungry and
eat right away. You on the other hand, are a slow poke at breakfast. You'd
drive me crazy! :)
Andy
jmcquown said...
> Andy wrote:
>> What's for breakfast today?
>>
>> Toasted whole grain/whole wheat waffles x 2 topped with lowfat
>> cottage cheese speckled with fresh cracked white pepper, a big glass
>> of lemon'd water, a square of 85% cocoa dark chocolate and a
>> multivitamin.
>>
>> Andy
>
> Dang, Andy! It's only 6:30 (my time). I cooked extra sausage links
> yesterday. So I'll have a variation on the same, except with a toasted
> English muffin. That will be hours from now!
>
> Jill
Jill,
Since I usually skip dinner, in favor of a late lunch, I wake up hungry and
eat right away. You on the other hand, are a slow poke at breakfast. You'd
drive me crazy! :)
Andy
Re: What's for breakfast today?
Andy wrote:
> jmcquown said...
>
>> Andy wrote:
>>> What's for breakfast today?
>> Dang, Andy! It's only 6:30 (my time). I cooked extra sausage links
>> yesterday. So I'll have a variation on the same, except with a
>> toasted English muffin. That will be hours from now!
>>
> Since I usually skip dinner, in favor of a late lunch, I wake up
> hungry and eat right away. You on the other hand, are a slow poke at
> breakfast. You'd drive me crazy! :)
>
I can't eat the moment I get up. But breakfast is the most important meal
of the day! (laughing) I had it around 11AM yesterday. It comes in second
to that lunch/supper thing. Dinner is usually "light" around here unless
I'm cooking to have a lot of leftovers to freeze.
Jill
Jill
Andy wrote:
> jmcquown said...
>
>> Andy wrote:
>>> What's for breakfast today?
>> Dang, Andy! It's only 6:30 (my time). I cooked extra sausage links
>> yesterday. So I'll have a variation on the same, except with a
>> toasted English muffin. That will be hours from now!
>>
> Since I usually skip dinner, in favor of a late lunch, I wake up
> hungry and eat right away. You on the other hand, are a slow poke at
> breakfast. You'd drive me crazy! :)
>
I can't eat the moment I get up. But breakfast is the most important meal
of the day! (laughing) I had it around 11AM yesterday. It comes in second
to that lunch/supper thing. Dinner is usually "light" around here unless
I'm cooking to have a lot of leftovers to freeze.
Jill
Jill
Re: What's for breakfast today?
jmcquown wrote:
> I can't eat the moment I get up. But breakfast is the most important meal
> of the day! (laughing) I had it around 11AM yesterday. It comes in second
> to that lunch/supper thing. Dinner is usually "light" around here unless
> I'm cooking to have a lot of leftovers to freeze.
>
I'm the same way about breakfast. It's hard for me to eat until I've
been up for a few hours. I tend to eat my first meal at mid-to-late
morning--a late breakfast or an early lunch. I often eat leftovers
for breakfast. This morning was half a leftover grilled cheese
sandwich (American cheese, bacon, tomato, red onion, and pickles, on
rye).
pat
jmcquown wrote:
> I can't eat the moment I get up. But breakfast is the most important meal
> of the day! (laughing) I had it around 11AM yesterday. It comes in second
> to that lunch/supper thing. Dinner is usually "light" around here unless
> I'm cooking to have a lot of leftovers to freeze.
>
I'm the same way about breakfast. It's hard for me to eat until I've
been up for a few hours. I tend to eat my first meal at mid-to-late
morning--a late breakfast or an early lunch. I often eat leftovers
for breakfast. This morning was half a leftover grilled cheese
sandwich (American cheese, bacon, tomato, red onion, and pickles, on
rye).
pat
Re: What's for breakfast today?
Cryambers wrote:
> jmcquown wrote:
>
>> I can't eat the moment I get up. But breakfast is the most
>> important meal of the day! (laughing) I had it around 11AM
>> yesterday. It comes in second to that lunch/supper thing. Dinner
>> is usually "light" around here unless I'm cooking to have a lot of
>> leftovers to freeze.
>>
>
> I'm the same way about breakfast. It's hard for me to eat until I've
> been up for a few hours. I tend to eat my first meal at mid-to-late
> morning--a late breakfast or an early lunch. I often eat leftovers
> for breakfast. This morning was half a leftover grilled cheese
> sandwich (American cheese, bacon, tomato, red onion, and pickles, on
> rye).
>
> pat
Pat, I have to thank you for sending me that dried corn. It wasn't exactly
what Dad was waxing eloquent about, but then he didn't really know what he
was waxing eloquent about. He stopped talking about parched field corn and
moved on to something else. :) Thank you!
Jill
Cryambers wrote:
> jmcquown wrote:
>
>> I can't eat the moment I get up. But breakfast is the most
>> important meal of the day! (laughing) I had it around 11AM
>> yesterday. It comes in second to that lunch/supper thing. Dinner
>> is usually "light" around here unless I'm cooking to have a lot of
>> leftovers to freeze.
>>
>
> I'm the same way about breakfast. It's hard for me to eat until I've
> been up for a few hours. I tend to eat my first meal at mid-to-late
> morning--a late breakfast or an early lunch. I often eat leftovers
> for breakfast. This morning was half a leftover grilled cheese
> sandwich (American cheese, bacon, tomato, red onion, and pickles, on
> rye).
>
> pat
Pat, I have to thank you for sending me that dried corn. It wasn't exactly
what Dad was waxing eloquent about, but then he didn't really know what he
was waxing eloquent about. He stopped talking about parched field corn and
moved on to something else. :) Thank you!
Jill
Re: What's for breakfast today?
On May 7, 12:42 pm, "jmcquown" <jmcqu...@bellsouth . net > wrote:
> Cryambers wrote:
> > jmcquown wrote:
>
> >> I can't eat the moment I get up. But breakfast is the most
> >> important meal of the day! (laughing) I had it around 11AM
> >> yesterday. It comes in second to that lunch/supper thing. Dinner
> >> is usually "light" around here unless I'm cooking to have a lot of
> >> leftovers to freeze.
>
> > I'm the same way about breakfast. It's hard for me to eat until I've
> > been up for a few hours. I tend to eat my first meal at mid-to-late
> > morning--a late breakfast or an early lunch. I often eat leftovers
> > for breakfast. This morning was half a leftover grilled cheese
> > sandwich (American cheese, bacon, tomato, red onion, and pickles, on
> > rye).
>
> > pat
>
> Pat, I have to thank you for sending me that dried corn. It wasn't exac=
tly
> what Dad was waxing eloquent about, but then he didn't really know what he=
> was waxing eloquent about. He stopped talking about parched field corn =
and
> moved on to something else. :) Thank you!
>
> Jill- Hide quoted text -
>
> - Show quoted text -
He wasn't talking corn nuts, was he, Jill? I would think those would
be available everywhere. I always think of corn nuts as parched field
corn.
N.
On May 7, 12:42 pm, "jmcquown" <jmcqu...@bellsouth . net > wrote:
> Cryambers wrote:
> > jmcquown wrote:
>
> >> I can't eat the moment I get up. But breakfast is the most
> >> important meal of the day! (laughing) I had it around 11AM
> >> yesterday. It comes in second to that lunch/supper thing. Dinner
> >> is usually "light" around here unless I'm cooking to have a lot of
> >> leftovers to freeze.
>
> > I'm the same way about breakfast. It's hard for me to eat until I've
> > been up for a few hours. I tend to eat my first meal at mid-to-late
> > morning--a late breakfast or an early lunch. I often eat leftovers
> > for breakfast. This morning was half a leftover grilled cheese
> > sandwich (American cheese, bacon, tomato, red onion, and pickles, on
> > rye).
>
> > pat
>
> Pat, I have to thank you for sending me that dried corn. It wasn't exac=
tly
> what Dad was waxing eloquent about, but then he didn't really know what he=
> was waxing eloquent about. He stopped talking about parched field corn =
and
> moved on to something else. :) Thank you!
>
> Jill- Hide quoted text -
>
> - Show quoted text -
He wasn't talking corn nuts, was he, Jill? I would think those would
be available everywhere. I always think of corn nuts as parched field
corn.
N.
Re: What's for breakfast today?
Nancy2 wrote:
> On May 7, 12:42 pm, "jmcquown" <jmcqu...@bellsouth . net > wrote:
>> Cryambers wrote:
>>> jmcquown wrote:
>>
>>>> I can't eat the moment I get up. But breakfast is the most
>>>> important meal of the day! (laughing) I had it around 11AM
>>>> yesterday. It comes in second to that lunch/supper thing. Dinner
>>>> is usually "light" around here unless I'm cooking to have a lot of
>>>> leftovers to freeze.
>>
>>> I'm the same way about breakfast. It's hard for me to eat until I've
>>> been up for a few hours. I tend to eat my first meal at mid-to-late
>>> morning--a late breakfast or an early lunch. I often eat leftovers
>>> for breakfast. This morning was half a leftover grilled cheese
>>> sandwich (American cheese, bacon, tomato, red onion, and pickles, on
>>> rye).
>>
>>> pat
>>
>> Pat, I have to thank you for sending me that dried corn. It wasn't
>> exactly what Dad was waxing eloquent about, but then he didn't
>> really know what he was waxing eloquent about. He stopped talking
>> about parched field corn and moved on to something else. :) Thank
>> you!
>>
>> Jill- Hide quoted text -
>>
>> - Show quoted text -
>
> He wasn't talking corn nuts, was he, Jill? I would think those would
> be available everywhere. I always think of corn nuts as parched field
> corn.
>
> N.
No, not corn nuts. Parched field corn was something he remembered eating at
his aunt's house back in the 1930's. It was a baked side dish, not a snack
;)
Jill
Nancy2 wrote:
> On May 7, 12:42 pm, "jmcquown" <jmcqu...@bellsouth . net > wrote:
>> Cryambers wrote:
>>> jmcquown wrote:
>>
>>>> I can't eat the moment I get up. But breakfast is the most
>>>> important meal of the day! (laughing) I had it around 11AM
>>>> yesterday. It comes in second to that lunch/supper thing. Dinner
>>>> is usually "light" around here unless I'm cooking to have a lot of
>>>> leftovers to freeze.
>>
>>> I'm the same way about breakfast. It's hard for me to eat until I've
>>> been up for a few hours. I tend to eat my first meal at mid-to-late
>>> morning--a late breakfast or an early lunch. I often eat leftovers
>>> for breakfast. This morning was half a leftover grilled cheese
>>> sandwich (American cheese, bacon, tomato, red onion, and pickles, on
>>> rye).
>>
>>> pat
>>
>> Pat, I have to thank you for sending me that dried corn. It wasn't
>> exactly what Dad was waxing eloquent about, but then he didn't
>> really know what he was waxing eloquent about. He stopped talking
>> about parched field corn and moved on to something else. :) Thank
>> you!
>>
>> Jill- Hide quoted text -
>>
>> - Show quoted text -
>
> He wasn't talking corn nuts, was he, Jill? I would think those would
> be available everywhere. I always think of corn nuts as parched field
> corn.
>
> N.
No, not corn nuts. Parched field corn was something he remembered eating at
his aunt's house back in the 1930's. It was a baked side dish, not a snack
;)
Jill
Re: What's for breakfast today?
jmcquown wrote:
> Cryambers wrote:
> > jmcquown wrote:
> >
> >> I can't eat the moment I get up. But breakfast is the most
> >> important meal of the day! (laughing) I had it around 11AM
> >> yesterday. It comes in second to that lunch/supper thing. Dinner
> >> is usually "light" around here unless I'm cooking to have a lot of
> >> leftovers to freeze.
> >>
> >
> > I'm the same way about breakfast. It's hard for me to eat until I've
> > been up for a few hours. I tend to eat my first meal at mid-to-late
> > morning--a late breakfast or an early lunch. I often eat leftovers
> > for breakfast. This morning was half a leftover grilled cheese
> > sandwich (American cheese, bacon, tomato, red onion, and pickles, on
> > rye).
> >
> > pat
>
> Pat, I have to thank you for sending me that dried corn. It wasn't exactly
> what Dad was waxing eloquent about, but then he didn't really know what he
> was waxing eloquent about. He stopped talking about parched field corn and
> moved on to something else. :) Thank you!
>
> Jill
You're welcome. It seemed worth a try, I hope your mom is doing
okay.
pat
jmcquown wrote:
> Cryambers wrote:
> > jmcquown wrote:
> >
> >> I can't eat the moment I get up. But breakfast is the most
> >> important meal of the day! (laughing) I had it around 11AM
> >> yesterday. It comes in second to that lunch/supper thing. Dinner
> >> is usually "light" around here unless I'm cooking to have a lot of
> >> leftovers to freeze.
> >>
> >
> > I'm the same way about breakfast. It's hard for me to eat until I've
> > been up for a few hours. I tend to eat my first meal at mid-to-late
> > morning--a late breakfast or an early lunch. I often eat leftovers
> > for breakfast. This morning was half a leftover grilled cheese
> > sandwich (American cheese, bacon, tomato, red onion, and pickles, on
> > rye).
> >
> > pat
>
> Pat, I have to thank you for sending me that dried corn. It wasn't exactly
> what Dad was waxing eloquent about, but then he didn't really know what he
> was waxing eloquent about. He stopped talking about parched field corn and
> moved on to something else. :) Thank you!
>
> Jill
You're welcome. It seemed worth a try, I hope your mom is doing
okay.
pat
Re: What's for breakfast today?
Andy wrote:
> jmcquown said...
>
>> Andy wrote:
>>> What's for breakfast today?
>>>
>>> Toasted whole grain/whole wheat waffles x 2 topped with lowfat
>>> cottage cheese speckled with fresh cracked white pepper, a big glass
>>> of lemon'd water, a square of 85% cocoa dark chocolate and a
>>> multivitamin.
>>>
>>> Andy
>>
>> Dang, Andy! It's only 6:30 (my time). I cooked extra sausage links
>> yesterday. So I'll have a variation on the same, except with a
>> toasted English muffin. That will be hours from now!
>
>
> Jill,
>
> Since I usually skip dinner, in favor of a late lunch, I wake up
> hungry and eat right away. You on the other hand, are a slow poke at
> breakfast. You'd drive me crazy! :)
>
> Andy
I usually skip dinner, too, but I still don't like to eat until the
afternoon. I have no idea what I'm going to eat today. I know I'm making
my husband meatballs this afternoon, as per his request. We went to the
local butcher yesterday, because they grind the meat up before your eyes and
sell it cheaper than the supermarket. The only bummer is that you have to
buy a minimum of 5 pounds.
My husband ate 2 1-pound burgers for dinner last night and woke up hungry as
usual. He's got to eat before he does anything - including his morning
"constitutional". His breakfast was a liverwurst and onion sandwich. I
shudder at the thought.
kili
Andy wrote:
> jmcquown said...
>
>> Andy wrote:
>>> What's for breakfast today?
>>>
>>> Toasted whole grain/whole wheat waffles x 2 topped with lowfat
>>> cottage cheese speckled with fresh cracked white pepper, a big glass
>>> of lemon'd water, a square of 85% cocoa dark chocolate and a
>>> multivitamin.
>>>
>>> Andy
>>
>> Dang, Andy! It's only 6:30 (my time). I cooked extra sausage links
>> yesterday. So I'll have a variation on the same, except with a
>> toasted English muffin. That will be hours from now!
>
>
> Jill,
>
> Since I usually skip dinner, in favor of a late lunch, I wake up
> hungry and eat right away. You on the other hand, are a slow poke at
> breakfast. You'd drive me crazy! :)
>
> Andy
I usually skip dinner, too, but I still don't like to eat until the
afternoon. I have no idea what I'm going to eat today. I know I'm making
my husband meatballs this afternoon, as per his request. We went to the
local butcher yesterday, because they grind the meat up before your eyes and
sell it cheaper than the supermarket. The only bummer is that you have to
buy a minimum of 5 pounds.
My husband ate 2 1-pound burgers for dinner last night and woke up hungry as
usual. He's got to eat before he does anything - including his morning
"constitutional". His breakfast was a liverwurst and onion sandwich. I
shudder at the thought.
kili
Re: What's for breakfast today?
"kilikini" wrote:
>
> My husband ate 2 1-pound burgers for dinner last night and woke up hungry =
as
> usual. =EF=BF=BDHe's got to eat before he does anything - including his mo=
rning
> "constitutional". =EF=BF=BDHis breakfast was a liverwurst and onion sandwi=
ch. =EF=BF=BDI
> shudder at the thought.
I bet you use a lot scented candles and Feh-breZe. hehe
"kilikini" wrote:
>
> My husband ate 2 1-pound burgers for dinner last night and woke up hungry =
as
> usual. =EF=BF=BDHe's got to eat before he does anything - including his mo=
rning
> "constitutional". =EF=BF=BDHis breakfast was a liverwurst and onion sandwi=
ch. =EF=BF=BDI
> shudder at the thought.
I bet you use a lot scented candles and Feh-breZe. hehe
Re: What's for breakfast today?
kilikini said...
> Andy wrote:
>> jmcquown said...
>>
>>> Andy wrote:
>>>> What's for breakfast today?
>>>>
>>>> Toasted whole grain/whole wheat waffles x 2 topped with lowfat
>>>> cottage cheese speckled with fresh cracked white pepper, a big glass
>>>> of lemon'd water, a square of 85% cocoa dark chocolate and a
>>>> multivitamin.
>>>>
>>>> Andy
>>>
>>> Dang, Andy! It's only 6:30 (my time). I cooked extra sausage links
>>> yesterday. So I'll have a variation on the same, except with a
>>> toasted English muffin. That will be hours from now!
>>
>>
>> Jill,
>>
>> Since I usually skip dinner, in favor of a late lunch, I wake up
>> hungry and eat right away. You on the other hand, are a slow poke at
>> breakfast. You'd drive me crazy! :)
>>
>> Andy
>
> I usually skip dinner, too, but I still don't like to eat until the
> afternoon. I have no idea what I'm going to eat today. I know I'm
> making my husband meatballs this afternoon, as per his request. We went
> to the local butcher yesterday, because they grind the meat up before
> your eyes and sell it cheaper than the supermarket. The only bummer is
> that you have to buy a minimum of 5 pounds.
>
> My husband ate 2 1-pound burgers for dinner last night and woke up
> hungry as usual. He's got to eat before he does anything - including
> his morning "constitutional". His breakfast was a liverwurst and onion
> sandwich. I shudder at the thought.
>
> kili
kili,
ROFLMAO!!!
I used to have his appetite! Someday it'll come back and bite him in the
ass! ;)
Hope you're doing well!
Best,
Andy
kilikini said...
> Andy wrote:
>> jmcquown said...
>>
>>> Andy wrote:
>>>> What's for breakfast today?
>>>>
>>>> Toasted whole grain/whole wheat waffles x 2 topped with lowfat
>>>> cottage cheese speckled with fresh cracked white pepper, a big glass
>>>> of lemon'd water, a square of 85% cocoa dark chocolate and a
>>>> multivitamin.
>>>>
>>>> Andy
>>>
>>> Dang, Andy! It's only 6:30 (my time). I cooked extra sausage links
>>> yesterday. So I'll have a variation on the same, except with a
>>> toasted English muffin. That will be hours from now!
>>
>>
>> Jill,
>>
>> Since I usually skip dinner, in favor of a late lunch, I wake up
>> hungry and eat right away. You on the other hand, are a slow poke at
>> breakfast. You'd drive me crazy! :)
>>
>> Andy
>
> I usually skip dinner, too, but I still don't like to eat until the
> afternoon. I have no idea what I'm going to eat today. I know I'm
> making my husband meatballs this afternoon, as per his request. We went
> to the local butcher yesterday, because they grind the meat up before
> your eyes and sell it cheaper than the supermarket. The only bummer is
> that you have to buy a minimum of 5 pounds.
>
> My husband ate 2 1-pound burgers for dinner last night and woke up
> hungry as usual. He's got to eat before he does anything - including
> his morning "constitutional". His breakfast was a liverwurst and onion
> sandwich. I shudder at the thought.
>
> kili
kili,
ROFLMAO!!!
I used to have his appetite! Someday it'll come back and bite him in the
ass! ;)
Hope you're doing well!
Best,
Andy
Re: What's for breakfast today?
Andy wrote:
>
> jmcquown said...
>
> > Andy wrote:
> >> What's for breakfast today?
> >>
> >> Toasted whole grain/whole wheat waffles x 2 topped with lowfat
> >> cottage cheese speckled with fresh cracked white pepper, a big glass
> >> of lemon'd water, a square of 85% cocoa dark chocolate and a
> >> multivitamin.
> >>
> >> Andy
> >
> > Dang, Andy! It's only 6:30 (my time). I cooked extra sausage links
> > yesterday. So I'll have a variation on the same, except with a toasted
> > English muffin. That will be hours from now!
> >
> > Jill
>
> Jill,
>
> Since I usually skip dinner, in favor of a late lunch, I wake up hungry and
> eat right away. You on the other hand, are a slow poke at breakfast. You'd
> drive me crazy! :)
>
> Andy
LOL. For most of my working life I ate two breakfasts. Couldn't take
much food before having to commute to work by various means. Ate very
little (but of course had the coffee) at home, then had the rest once I
got to my office (can't eat in a lab :( ). If I'm hungry in the morning
something's very wrong, or else I'm travelling hehehe.
Breakfast today was the usual: toast, coffee and a bit of fruit. I don't
actually like fruit in the morning but my mother started to insist after
I was hospitalised in 2007. Lack of fruit for breakfast isn't actually a
medical condition LOL, but she thinks it is.
Andy wrote:
>
> jmcquown said...
>
> > Andy wrote:
> >> What's for breakfast today?
> >>
> >> Toasted whole grain/whole wheat waffles x 2 topped with lowfat
> >> cottage cheese speckled with fresh cracked white pepper, a big glass
> >> of lemon'd water, a square of 85% cocoa dark chocolate and a
> >> multivitamin.
> >>
> >> Andy
> >
> > Dang, Andy! It's only 6:30 (my time). I cooked extra sausage links
> > yesterday. So I'll have a variation on the same, except with a toasted
> > English muffin. That will be hours from now!
> >
> > Jill
>
> Jill,
>
> Since I usually skip dinner, in favor of a late lunch, I wake up hungry and
> eat right away. You on the other hand, are a slow poke at breakfast. You'd
> drive me crazy! :)
>
> Andy
LOL. For most of my working life I ate two breakfasts. Couldn't take
much food before having to commute to work by various means. Ate very
little (but of course had the coffee) at home, then had the rest once I
got to my office (can't eat in a lab :( ). If I'm hungry in the morning
something's very wrong, or else I'm travelling hehehe.
Breakfast today was the usual: toast, coffee and a bit of fruit. I don't
actually like fruit in the morning but my mother started to insist after
I was hospitalised in 2007. Lack of fruit for breakfast isn't actually a
medical condition LOL, but she thinks it is.
Re: What's for breakfast today?
"Andy" <q> wrote in message news:Xns9A97356582B5Ccotd@216.196.97.136...
> What's for breakfast today?
>
> Toasted whole grain/whole wheat waffles x 2 topped with lowfat cottage
> cheese
> speckled with fresh cracked white pepper, a big glass of lemon'd water, a
> square of 85% cocoa dark chocolate and a multivitamin.
>
> Andy
Bowl of Special K Strawberry, topped with 1/2 sliced banana and 1% milk.
Mug of French Roast Coffee.
Crow for programming typo I made yesterday (I eat breakfast at my desk
during the week).
Jon
"Andy" <q> wrote in message news:Xns9A97356582B5Ccotd@216.196.97.136...
> What's for breakfast today?
>
> Toasted whole grain/whole wheat waffles x 2 topped with lowfat cottage
> cheese
> speckled with fresh cracked white pepper, a big glass of lemon'd water, a
> square of 85% cocoa dark chocolate and a multivitamin.
>
> Andy
Bowl of Special K Strawberry, topped with 1/2 sliced banana and 1% milk.
Mug of French Roast Coffee.
Crow for programming typo I made yesterday (I eat breakfast at my desk
during the week).
Jon
Re: What's for breakfast today?
Zeppo said...
>
> "Andy" <q> wrote in message news:Xns9A97356582B5Ccotd@216.196.97.136...
>> What's for breakfast today?
>>
>> Toasted whole grain/whole wheat waffles x 2 topped with lowfat cottage
>> cheese
>> speckled with fresh cracked white pepper, a big glass of lemon'd water,
a
>> square of 85% cocoa dark chocolate and a multivitamin.
>>
>> Andy
>
> Bowl of Special K Strawberry, topped with 1/2 sliced banana and 1% milk.
> Mug of French Roast Coffee.
> Crow for programming typo I made yesterday (I eat breakfast at my desk
> during the week).
>
> Jon
Jon,
I do miss a good cup of coffee. I almost went for a starbucks earlier but
pulled in the reins in the nick o' time.
Used to work serving up espresso drinks. I do know how to overdo a good
thing!
Andy
Willpowered
Zeppo said...
>
> "Andy" <q> wrote in message news:Xns9A97356582B5Ccotd@216.196.97.136...
>> What's for breakfast today?
>>
>> Toasted whole grain/whole wheat waffles x 2 topped with lowfat cottage
>> cheese
>> speckled with fresh cracked white pepper, a big glass of lemon'd water,
a
>> square of 85% cocoa dark chocolate and a multivitamin.
>>
>> Andy
>
> Bowl of Special K Strawberry, topped with 1/2 sliced banana and 1% milk.
> Mug of French Roast Coffee.
> Crow for programming typo I made yesterday (I eat breakfast at my desk
> during the week).
>
> Jon
Jon,
I do miss a good cup of coffee. I almost went for a starbucks earlier but
pulled in the reins in the nick o' time.
Used to work serving up espresso drinks. I do know how to overdo a good
thing!
Andy
Willpowered
