Gruppo moderato  Group: rec.food.cuisine.jewish

All matters concerning Jewish cuisine. (Moderated)

Add group to favorites Add group to favorites
   indietro Back to post list     indietro Send new message to group
Search:

Post Subject:

Rosh Hashana - Fish/Lamb Head

Reply from: Chef Shaya - At Your Palate
Date: 08 Aug 2007, 02:22
Rosh Hashana - Fish/Lamb Head

Hi All,

I was wondering if anyone has any good sources for Jewish food
culture, specifically surrounding the tradition of eating a head on
Rosh Hashana. Those who follow the Ashkenazi customs generally use
Fish head, whereas those that follow the Sephardic customs usually use
a lamb or goat head.

I was hoping someone would have some kind of source for the symbology
and traditions (and how it evolved perhaps) of this particular piece
of culinary tradition.

Thanks,
Shaya



rec.food.cuisine.jewish recipe archives
< http :// www .cyber-kitchen,com /rfcj>



Reply from: Brian Mailman
Date: 09 Aug 2007, 09:11
Re: Rosh Hashana - Fish/Lamb Head

Chef Shaya - At Your Palate wrote:
> Hi All,
>
> I was wondering if anyone has any good sources for Jewish food
> culture, specifically surrounding the tradition of eating a head on
> Rosh Hashana. Those who follow the Ashkenazi customs generally use
> Fish head, whereas those that follow the Sephardic customs usually use
> a lamb or goat head.
>
> I was hoping someone would have some kind of source for the symbology
> and traditions (and how it evolved perhaps) of this particular piece
> of culinary tradition.

The "rosh" means "head." Some say the custom involves looking forward.

B/, moderator hat off



rec.food.cuisine.jewish recipe archives
< http :// www .cyber-kitchen,com /rfcj>



Reply from: backon@vms.huji.ac.il
Date: 10 Aug 2007, 04:21
Re: Rosh Hashana - Fish/Lamb Head

In article <1186508258.938420.142520@b79g2000hse.googlegroups,com >, Chef Shaya - At Your Palate <atyourpalate@gmail,com > writes:
> Hi All,
>
> I was wondering if anyone has any good sources for Jewish food
> culture, specifically surrounding the tradition of eating a head on
> Rosh Hashana. Those who follow the Ashkenazi customs generally use
> Fish head, whereas those that follow the Sephardic customs usually use
> a lamb or goat head.
>
> I was hoping someone would have some kind of source for the symbology
> and traditions (and how it evolved perhaps) of this particular piece
> of culinary tradition.


For an interesting tidbit of Jewish culinary history there is the
14th century medieval Ashkenazi custom of dipping a sheep's head in honey
[this is mentioned by the early 17th century commentary BACH (Bait Chadash)
in the TUR Orach Chayim on the laws of Rosh Hashana].

It makes my late grandmother's a"h recipe for "galeriteh" a.k.a. "pitcha"
[jellied calves foot] tasty by comparison :-)

Josh

>
> Thanks,
> Shaya
>
> ____________________________________________________
>
> rec.food.cuisine.jewish recipe archives
> < http :// www .cyber-kitchen,com /rfcj>
> ____________________________________________________
>

____________________________________________________

rec.food.cuisine.jewish recipe archives
< http :// www .cyber-kitchen,com /rfcj>
____________________________________________________


Reply from: Chef Shaya - At Your Palate
Date: 20 Aug 2007, 21:55
Re: Rosh Hashana - Fish/Lamb Head

Hi Everyone,

Thanks for all the symbols and traditions - but I was hoping someone
could refer me to an actual source - like a book or website or
something - that discusses all of these things....

Thanks,
Shaya

On Aug 9, 10:21 pm, bac...@vms.huji.ac.il wrote:
> In article <1186508258.938420.142...@b79g2000hse.googlegroups,com >, Chef Shaya - At Your Palate <atyourpal...@gmail,com > writes:
>
> > Hi All,
>
> > I was wondering if anyone has any good sources for Jewish food
> > culture, specifically surrounding the tradition of eating a head on
> > Rosh Hashana. Those who follow the Ashkenazi customs generally use
> > Fish head, whereas those that follow the Sephardic customs usually use
> > a lamb or goat head.
>
> > I was hoping someone would have some kind of source for the symbology
> > and traditions (and how it evolved perhaps) of this particular piece
> > of culinary tradition.
>
> For an interesting tidbit of Jewish culinary history there is the
> 14th century medieval Ashkenazi custom of dipping a sheep's head in honey
> [this is mentioned by the early 17th century commentary BACH (Bait Chadash)
> in the TUR Orach Chayim on the laws of Rosh Hashana].
>
> It makes my late grandmother's a"h recipe for "galeriteh" a.k.a. "pitcha"
> [jellied calves foot] tasty by comparison :-)
>
> Josh
>
>
>
> > Thanks,
> > Shaya
>
> > ____________________________________________________
>
> > rec.food.cuisine.jewish recipe archives
> > < http :// www .cyber-kitchen,com /rfcj>
> > ____________________________________________________
>
> ____________________________________________________
>
> rec.food.cuisine.jewish recipe archives
> < http :// www .cyber-kitchen,com /rfcj>
> ____________________________________________________


____________________________________________________

rec.food.cuisine.jewish recipe archives
< http :// www .cyber-kitchen,com /rfcj>
____________________________________________________


Reply from: W. Baker
Date: 21 Aug 2007, 03:00
Re: Rosh Hashana - Fish/Lamb Head

Chef Shaya - At Your Palate <atyourpalate@gmail,com > wrote:
: Hi All,

: I was wondering if anyone has any good sources for Jewish food
: culture, specifically surrounding the tradition of eating a head on
: Rosh Hashana. Those who follow the Ashkenazi customs generally use
: Fish head, whereas those that follow the Sephardic customs usually use
: a lamb or goat head.

: I was hoping someone would have some kind of source for the symbology
: and traditions (and how it evolved perhaps) of this particular piece
: of culinary tradition.

: Thanks,
: Shaya

I don't know the whole derivation but it has to do with rosh Hashna beign
the "head of the year."

Wendy Baker

____________________________________________________

rec.food.cuisine.jewish recipe archives
< http :// www .cyber-kitchen,com /rfcj>
____________________________________________________


Reply from: chsw
Date: 21 Aug 2007, 20:01
Re: Rosh Hashana - Fish/Lamb Head

W. Baker wrote:

>
> I don't know the whole derivation but it has to do with rosh Hashna beign
> the "head of the year."
>
> Wendy Baker


Welcome back.

chsw



rec.food.cuisine.jewish recipe archives
< http :// www .cyber-kitchen,com /rfcj>






Login:
  Username:    Password: 
 
   Lost Password? click here!
Thread: