Re: Jammin' it byThe Joneses wrote:
> "George Shirley" <gshirl@bellsouth,net > wrote in message
> news:waG1k.4290$bF6.928@bignews1.bellsouth,net ...
>> How's Ol' Whiskerface doing nowadays?
>
> How're You George? Not overdoing it are ya? Do y'all get any elderberries
> down there? I remember in missouri they were all over the place, along with
> mulberries, kid forage food.
Fat as a hawg and twice as lazy. Gained 70 lbs since my hospital stay
last year. Everyone says "My, don't you look good." Got no energy, can't
stand the heat and we're in the low nineties now. Can't squat down or
stoop due to arthritis and the pot belly.
Lots of elderberries around here along all the roadsides but we don't
pick them. Way too many chemicals in the air alongside the highways and
byways. I finally took down a good-sized thicket we had growing in the
backyard. Never could make elderberry jelly worth a hoot and the wine I
made one year took forever to finish. Just ain't worth it.
> Bob's alright. Not as much progress as hoped, but looking forward to
> outpatient PT for strenghth & conditioning. These dry dusty windy days we've
> had are the pits for him.
Been there, done that, way too many times. Just tell him to keep on
keeping on like we said back in the hippie years.
> He like the cherry jam.
> I ran across that spicy fig jam I made a long while ago. Tastes like
> mincemeat, but no meat for my vegetarian relatives.
> Edrena
You willing to share the recipe? Looks like the only fruit we're going
to have is a lot of figs. I've made fig jam, fig preserves for years but
last year used the old sixties recipe for strawberry fig jam, ie use
jello to change the flavor. Only I made it with raspberry jello as I
don't like strawberries. This year I'm gonna make cherry fig jam just
for a switch.
None of my relatives, that I speak to, are vegetarians. We're all
declared carnivores.
Miz Anne is in Maryland visiting her soon-to-be 100 year old Momma and
attending her 50th high school reunion. Me and Tilly Dawg is batching it
which means we can eat what we want for a whole week. Yee Ha!
George
>
>