Baked Italian Subs

Baked Italian Subs


Baked Italian Subs

Six 6- to-8-inch hero (hoagie) rolls, split
1/2 cup Italian dressing
1/2 pound sliced deli salami
1/2 pound sliced deli turkey
1/2 pound sliced deli ham
1/2 pound sliced deli provolone cheese
1 large tomato, thinly sliced
1/2 medium onion, thinly sliced

Preheat the oven to 375 degrees. Brush the cut sides of the rolls with the
Italian dressing. Layer the bottom halves with the salami, turkey, ham,
cheese, tomato, and onion and replace the tops. Place each on a piece of
aluminum foil and wrap tightly. Bake for 12 to 15 minutes, or until the
cheese is melted. Carefully remove the aluminum foil and serve.

Yield: 6 Sandwiches
Category: Sandwiches

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