Sassy SalsaSassy Salsa
2 cups shredded Monterey Jack cheese
1 avocado
1 medium tomato
1 (4-oz.) can Diced Green Chiles
3 green onions
1/2 cup sliced ripe olives
1/4 cup chopped fresh cilantro
1 cup Italian salad dressing
Combine cheese, avocado, tomato, chiles, onions, olives and cilantro in
large bowl. Add salad dressing; stir to coat. Season to taste with salt
and ground black pepper. Serve chilled with tortilla chips.
Categories: Appetizers, Snacks, Spreads
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