Pumpernickel seems interesting but but maybe overpowering. I was thinking
of something using rye and spelt
"Will" <waller.william@gmail . com > wrote in message
news:1174765906.973370.168960@y80g2000hsf.googlegroups . com ...
> On Mar 24, 2:46 pm, "OldGreyBob" <ple...@dont.send> wrote:
>> I know that everything goes good with Guinness, but has anyone have a
>> sourdough beer bread recipe that will bring out the qualities of
>> Guineess?
>
> I think you're beginning to move into the realm of pumpernickel. Give
> Samartha's page a look-see.
>
> * samartha . net /SD/procedures/PPN01/index.html
>